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Research Highlights

News & Insights

WHOI oceanographer completes epic Arctic mission

October 13, 2020

The largest Arctic science expedition in history has ended, with the return of the German icebreaker Polarstern to its home port of Bremerhaven more than one year after it departed Tromso, Norway.

squid

Listening to fish with passive acoustics

September 30, 2020

Scientists at the Woods Hole Oceanographic Institution and NOAA Fisheries combine forces to adapt technologies used to detect marine mammals for fisheries management.

deep water corals

Why we explore deep-water canyons off our coast

September 16, 2020

WHOI biologist Tim Shank joins NOAA Fisheries, the National Centers for Coastal Ocean Science, the National Ocean Service, and the Mid-Atlantic Regional Council on the Ocean (MARCO) to study the ecological diversity and economic value laden in the 90 underwater canyons along the northeast U.S. continental shelf

Exploring the shipwrecks of Stellwagen Bank

August 21, 2020

Join us live 8/25-8/27, as WHOI and NOAA scientists partner with Marine Imaging Technologies to explore the living shipwrecks of this marine sanctuary. Send in your questions and have them answered in real time to learn more about the diverse marine communities that call these ships home

diver and kelp

Can Seaweed Fuel the Future?

August 13, 2020

Fuels generated from kelp could provide a low-emission alternative to fossil fuels, and WHOI is breeding new strains of kelp and developing autonomous robots to monitor kelp farms

seal eating fish

Scientists and fishermen team up to film seals in fishing nets

August 6, 2020

Seals find ease in taking a meal already ensnared in wall-like gillnets cast by fishermen, but at what cost? WHOI biologist Andrea Bogomolni works with the fishing community to record and observe this behavior with the hopes of mitigating marine mammal bycatch

Jellyfish

Jellyfish larger than blue whales?

July 14, 2020

Recent accounts in the media have described the appearance of lion’s mane jellyfish in waters and beaches in the Northeast as a surprising, sometimes troubling, event, with record sizes and numbers reported from Maine to the Massachusetts south coast. But is this event noteworthy? Or, as some have implied, is it a sign of failing ocean health? Three WHOI marine biologists weighed in to put events into perspective.

Working from Home: Scott Lindell

June 25, 2020

Though pandemic slows countless research projects, kelp breeding program can’t stop. A WHOI community rallies to help Scott Lindell and his lab sort over 2,200 blades.

Bottlenose dolphins continue to compensate for humans in spite of pandemic

June 11, 2020

Though vessel noise may be quieting down on the high seas, one coastal area in Florida is seeing an upswing in boat traffic according to local authorities, putting more pressure on the world’s longest-studied wild bottlenose dolphin community. A recent WHOI study suggests this is only the beginning of a larger trend.

Carin Ashjian

Arctic researcher returns home to a pandemic

May 28, 2020

News Releases

New Study Finds Extreme Longevity in White Sharks

January 8, 2014

Great white sharks—top predators throughout the world’s ocean—grow much slower and live significantly longer than previously thought, according to a new study led by the Woods Hole Oceanographic Institution (WHOI). In the first successful radiocarbon age validation study for adult...

Dolphins Assist Scientists Studying Effects of Data-logging Tags

October 23, 2013

For scientists studying marine mammals in the wild, data-logging tags are invaluable tools that allow them to observe animals’ movements and behaviors that are otherwise hidden beneath the waves much of the time. The tags, which temporarily attach to animals...

Establishing World-Class Coral Reef Ecosystem Monitoring in Okinawa

September 13, 2013

Enduring two typhoons over a three-week period in August, Woods Hole Oceanographic Institution (WHOI) researchers, working in partnership with the Okinawa Institute of Science and Technology Graduate University (OIST), have successfully deployed an OceanCube Observatory System in waters off Motobu...

Acidifying oceans could spell trouble for squid

June 1, 2013

Acidifying oceans could dramatically impact the world’s squid species, according to a new study led by Woods Hole Oceanographic Institution (WHOI) researchers and just published online in the journal PLOS ONE. Because squid are both ecologically and commercially important, that...

Study reveals how fishing gear can cause slow death of whales

May 21, 2013

Using a “patient monitoring” device attached to a whale entangled in fishing gear, scientists showed for the first time how fishing lines changed a whale’s diving and swimming behavior. The monitoring revealed how fishing gear hinders whales’ ability to eat...

New Robotic Instruments to Provide Real-Time Data on Gulf of Maine Red Tide

May 7, 2013

A new robotic sensor deployed by Woods Hole Oceanographic Institution (WHOI) in Gulf of Maine coastal waters may transform the way red tides or harmful algal blooms (HABs) are monitored and managed in New England. The instrument was launched at...

Experts Call for Network to Monitor Marine Biodiversity

April 22, 2013

A group of oceanographic experts is calling for the establishment of a national network to monitor the diversity of marine life, a key bellwether of ocean and human health. Their work is described in the April 11 issue of BioScience. Lead...

Research Enables Fishermen to Harvest Lucrative Shellfish on Georges Bank

April 10, 2013

Combined research efforts by scientists involved in the Gulf of Maine Toxicity (GOMTOX) project, funded by NOAA’s Ecology and Oceanography of Harmful Algal Blooms (ECOHAB) program, and administered by the National Centers for Coastal Ocean Science (NCCOS), have led to...

Researchers Issue Forecast for ‘Moderate’ New England Red Tide in 2013

March 25, 2013

New England is expected to experience a “moderate” red tide this spring and summer, report NOAA-funded scientists studying the toxic algae that cause blooms in the Gulf of Maine. The “red tide” is caused by an alga Alexandrium fundyense, which...

Scientists Use Marine Robots to Detect Endangered Whales

January 9, 2013

Two robots equipped with instruments designed to “listen” for the calls of baleen whales detected nine endangered North Atlantic right whales in the Gulf of Maine last month. The robots reported the detections to shore-based researchers within hours of hearing...

Oceanus Magazine

The Deep-See Peers into the Depths

The Deep-See Peers into the Depths

February 20, 2019

In the ocean’s shadowy depths lies one of the Earth’s last frontiers: the ocean twilight zone. It’s a vast swath of water extending throughout the world’s oceans from 650 to 3,280 feet (200 to 1,000 meters) below the surface, and...

Do Microplastics in the Ocean Affect Scallops?

Do Microplastics in the Ocean Affect Scallops?

January 24, 2019

WHOI scientist Scott Gallager is making field observations and conducting lab experiments to explore the possible effects of microplastics in the ocean on marine organisms. Specifically, he’s looking at sea scallops at different life stages to determine if the tiny...

To Tag a Squid

To Tag a Squid

January 3, 2019
Junk Food

Junk Food

December 17, 2018

An estimated eight million tons of plastics enter our oceans each year, yet only one percent can be seen floating at the surface. This is the third in a three-part series of stories about how researchers at Woods Hole Oceanographic...

The Secret Tuna Nursery

The Secret Tuna Nursery

November 20, 2018

It was a little after 10 p.m., and several hundred miles off the coast of Massachusetts, Chrissy Hernandez was counting eyeballs. Scattered across a dinner plate-sized sieve in front of her was the harvest from yet another tow with a...

A Lobster Trap for Microbes

A Lobster Trap for Microbes

October 22, 2018

When you sprinkle even a few tiny flakes of fish food into an aquarium, it’s pretty easy to gauge how fish react. They typically swim fast and furiously straight toward the sinking particles and chow down before the food can...

The Recipe for a Harmful Algal Bloom

The Recipe for a Harmful Algal Bloom

August 21, 2018

In 2015, 239 poisoned sea lions washed ashore on the California coast. The culprit? A single-celled organism one-tenth the width of a human hair. The microscopic organism is a tiny cell with a long Latin name: Pseudo-nitzschia. On its own, one...

Life at the Edge

August 14, 2018

What makes the shelf break front such a productive and diverse part of the Northwest Atlantic Ocean? To find out, a group of scientists on the research vessel Neil Armstrong spent two weeks at sea in 2018 as part of...

Sharks Take 'Tunnels' into the Depths

Sharks Take ‘Tunnels’ into the Depths

July 23, 2018

As the Gulf Stream current curves away from North America and heads east across the Atlantic, it swirls at its edges. If one of these swirls is large enough, it will pinch off, sending a whirling pocket of water—more than...

The Discovery of Hydrothermal Vents

The Discovery of Hydrothermal Vents

June 11, 2018

“Wait a minute. What is that?” It was February 1977, and Robert Ballard, a marine geologist at Woods Hole Oceanographic Institution (WHOI), sat aboard the research vessel Knorr 400 miles off the South American coast, staring at photos before him....