Research Highlights
Oceanus Magazine
How much oil gushed out of the Deepwater Horizon well and into the Gulf of Mexico? For all stakeholders in the oil spill, that is a critical starting point for any discussions of fair settlements. For scientists, it is the…
In the scramble to get to the Gulf of Mexico to study the Deepwater Horizon oil spill, Ben Van Mooy found out firsthand why the National Science Foundation called its emergency research funds “Rapid Response” grants. Within two weeks of…
In the aftermath of the Deepwater Horizon disaster in April, marine chemist Elizabeth Kujawinski recognized that a technique she had developed for entirely different reasons could readily be adapted to track the chemical components of oil from the spill, as…
In the vast ocean where an essential nutrient—iron—is scarce, a marine bacterium that launches the ocean food web survives by using a remarkable biochemical trick: It recycles iron. By day, it uses iron in enzymes for photosynthesis to make carbohydrates;…
This research was supported by the National Science Foundation, the National Oceanic and Atmospheric Administration, the National Fish and Wildlife Foundation, and the International Census of Marine Microbes initiative.
News Releases
A first of its kind study links drone-collected respiratory microbes with health assessments, offering hope for protecting vulnerable populations
The findings underscore the USS Arizona’s dual role as a solemn memorial and a “living laboratory.”
Buesseler joins a distinguished group of scientists, leaders and communicators recognized by AGU for advancing science.
While the impacts of plastic pollution on human health and the environment are growing, the report finds, increasing harm due to plastics is not inevitable.
News & Insights
WHOI marine chemist Chris Reddy weighs in on a methane leak in the Baltic Sea
WHOI geochemist Chris German pairs an autonomous surface vehicle (ASV) called a Wave Glider with other vehicles to expand research here and on other Ocean Worlds
Researchers investigate dust from the ocean’s farthest point from land to reconstruct the climactic history of the Southern Hemisphere, and understand how micronutrients have influenced biological productivity in this oceanic desert.
WHOI-MIT joint program student outfits her basement to do vital work on a marine carbon sensor
Infographics strive to give us a sense of how long plastic goods will last in the environment. But is this information reliable? The findings of a new study from WHOI may surprise you.