Research Highlights
News & Insights
Researchers from WHOI and NOAA combine underwater gliders with passive acoustic detection technology to help protect endangered species from lethal ship strikes and noise from offshore wind construction
Though pandemic slows countless research projects, kelp breeding program can’t stop. A WHOI community rallies to help Scott Lindell and his lab sort over 2,200 blades.
Though vessel noise may be quieting down on the high seas, one coastal area in Florida is seeing an upswing in boat traffic according to local authorities, putting more pressure on the world’s longest-studied wild bottlenose dolphin community. A recent WHOI study suggests this is only the beginning of a larger trend.
Despite labs shutting down due to the COVID-19 pandemic, WHOI microbiologists are working fast to solve a different kind of outbreak—one travelling below the ocean’s surface and ravaging coral reefs from Florida to the Caribbean.
“Under a business-as-usual scenario, emperor penguins are marching towards extinction,” says Stéphanie Jenouvrier, a seabird biologist at Woods Hole Oceanographic Institution in Massachusetts. Her team’s research indicates that if carbon emissions remain unchecked, 80 percent of the emperor colonies could be gone by 2100, leaving little hope for the species’ survival.
WHOI biologist Carin Ashjian has been studying zooplankton aboard a German icebreaker attached to an ice floe in the Arctic Ocean. Now, she’s experiencing an additional two months on the ship, as another team of scientists go through a period of quarantining before she can be replaced. (Photo by Serdar Sakinan)
WHOI has teamed up with Greentown Labs and Vineyard Wind to launch the Offshore Wind Challenge. The program, which is also partnering with New England Aquarium, calls on entrepreneurs to submit proposals to collect, transmit, and analyze marine mammal monitoring data using remote technologies, such as underwater vehicles, drones, and offshore buoys.
Beach parking lots across Cape Cod are closed to reduce the spread of COVID-19. As summertime approaches, will the beach crowds that normally show up after Memorial Day will be staying away this year? WHOI microbiologist Amy Apprill weighs in.
News Releases
North Atlantic right whales are a critically endangered species with less than 366 left on the planet Woods Hole, Mass. (February 25, 2021) — Woods Hole Oceanographic Institution (WHOI) along with National Oceanic and Atmospheric Administration (NOAA) Fisheries have released...
The Cooperative Institute for the North Atlantic Region (CINAR), led by the Woods Hole Oceanographic Institution, and the Northeast Fisheries Science Center are pleased to announce the appointment of five CINAR Fellows in Quantitative Fisheries and Ecosystems Science: Daniel Cullen...
Paper finds ocean pollution is a complex mix of chemicals and materials, primarily land-based in origin, with far-reaching consequences for environmental and human health, but there are options available for world leaders For centuries, the ocean has been viewed...
A team of scientists from Woods Hole Oceanographic Institution (WHOI) and NOAA Fisheries are collaborating to help stem the decline of a critically endangered population of beluga whales in the Cook Inlet, Alaska. A study recently published in Animal Microbiome outlines important first steps...
International climate research project marked by scientific surprises, logistical challenges The German icebreaker Polarstern returned to its home port Oct. 12, 2020, after being frozen near the top of the world for nearly a year. The ship carried an international...
Projects will help enhance monitoring and determine socioeconomic impacts of blooms nationwide Researchers at Woods Hole Oceanographic Institution (WHOI) were recently named in a list of 17 new research projects funded by the National Oceanic and Atmospheric Administration (NOAA) to...
Woods Hole Oceanographic Institution (WHOI) scientists appear in two shorts and a feature film at this year’s Woods Hole Film Festival (WHFF). In addition, scientists will also participate in Q&A sessions connected to three of the festival’s feature-length, ocean-themed entries....
A new study by researchers at Woods Hole Oceanographic Institution (WHOI) found that New England’s historic lobster fishery may turn a higher profit by operating with less gear in the water and a shorter season. The findings could provide a...
A new study by Woods Hole Oceanographic Institution (WHOI) scientists and their colleagues reveals that endangered North Atlantic right whales are in much poorer body condition than their counterparts in the southern hemisphere. The international research team, led by Fredrik...
Paper reviews major findings, technological advances that could help in next deep-sea spill. Ten years ago, a powerful explosion destroyed an oil rig in the Gulf of Mexico, killing 11 workers and injuring 17 others. Over a span of 87...
Oceanus Magazine
A Sea of Hazards How researchers are safeguarding us from the perils of a changing ocean By Evan Lubofsky | October 20, 2020 Illustration by Natalie Renier, WHOI Creative, © Woods Hole Oceanographic Institution It had to have been the...
Experts Explore the Ocean-Human Health Link November 9, 2020 Eleonora Van Sitteren Guest Student, Lindell Lab I work with the Lindell Lab group at WHOI on a selective breeding program with sugar kelps. These can be used as a carbon-neutral,...
Oceans of Change WHOI scientists learn how the ocean shapes—and is shaped by—global climate By Madeline Drexler (Photo by Simon Buchou on Unsplash) “THE SEA NEVER CHANGES, AND ITS WORKS, FOR ALL THE TALK OF MEN, ARE WRAPPED IN MYSTERY.”...
Bioacoustic alarms are sounding on Cape Cod How a WHOI/IFAW study on dolphin sounds could help decrease mass strandings on the cape By Daniel Hentz | December 5, 2019 IFAW’s Marine Mammal Rescue Team and volunteers respond to a stranding...
The Rise of Orpheus WHOI’s new hadal robot moves one step closer to exploring the limits of life on Earth and beyond By Evan Lubofsky | October 8, 2019 Orpheus, an autonomous underwater vehicle (AUV), is deployed off the New England...
A tunnel to the Twilight Zone Blue sharks ride deep-swirling currents to the ocean’s midwater at mealtime By Evan Lubofsky | August 2, 2019 Video by Camrin Braun, University of Washington and Tane Sinclair-Taylor, James Cook University. When you’re hungry,...
In the ocean’s shadowy depths lies one of the Earth’s last frontiers: the ocean twilight zone. It’s a vast swath of water extending throughout the world’s oceans from 650 to 3,280 feet (200 to 1,000 meters) below the surface, and...
WHOI scientist Scott Gallager is making field observations and conducting lab experiments to explore the possible effects of microplastics in the ocean on marine organisms. Specifically, he’s looking at sea scallops at different life stages to determine if the tiny...
An estimated eight million tons of plastics enter our oceans each year, yet only one percent can be seen floating at the surface. This is the third in a three-part series of stories about how researchers at Woods Hole Oceanographic...
