Research Highlights
Oceanus Magazine
Harmful algal blooms are natural and they are not new. But ocean scientists are growing concerned that they are now all too common. The unprecedented growth of human activities in coastal watersheds—including agriculture, aquaculture, industry, housing, and recreation—has drastically increased the amount of fertilizer flowing into coastal waters and fueled unwanted algal growth.
It is a sad irony that we have cataloged individual photographs of the remaining North Atlantic right whales and given each of them unique numbers and sometimes names, yet still know too little about their physiology, behavior, and habitats to take effective steps toward ensuring their survival as a species.
“Today only a remnant of the population survives, no more than 350 whales clustered in calving and feeding grounds along the eastern seaboard of North America. Only occasional right whale sightings in the Gulf of St. Lawrence or in the waters between Iceland, Greenland, and Norway give echoes of their once substantially greater range.
Finding minuscule life forms in a seemingly infinite ocean isn’t trivial. But in recent years, oceanographers have been developing new techniques and instruments to identify and count marine microorganisms. Year by year, we are learning more and more about them and discovering that they are even more numerous, varied, and important than we previously thought.
Light in the ocean is like light in no other place on Earth. It is a world that is visibly different from our familiar terrestrial world, and one that marine animals, plants, and microbes are adapted to in extraordinary ways. Light behaves very differently when it moves from air into water. It moves through the expansive depths of an ocean that is devoid of solid surfaces. These and other factors combine to create an environment that has no equivalent on land.
News Releases
A new WHOI study shows basking sharks dive nearly 1,000 meters deep, likely in search of prey
New underwater robot opens new possibilities in coral reef conservation by autonomously identifying biodiversity “hotspots”
The research focuses on a poorly understood group of larger midwater fishes that the authors call the “dark web,” species, such as pomfrets and snake mackerels.
The study shows that large-scale harvesting of mesopelagic fish that live hundreds of meters below the surface could reduce the food available to bigeye tuna
CMA CGM, which has long been committed to preserving biodiversity through multiple initiatives in the U.S. and worldwide, will support two key WHOI projects
News & Insights
WHOI’s Dennis McGillicuddy on why ocean life matters deeply to the Sunshine State
Are you an ocean lover? Go a little deeper with these courtship tips from beneath the waves!
April 24 marks the first-ever Right Whale Day in Massachusetts. WHOI biologist and veterinarian Michael Moore recently met with the resident who brought this special recognition about– and explains why it’s important to raise awareness about the critically endangered North Atlantic right whale.
A report out this week in Current Biology reveal that critically endangered North Atlantic right whales are up to three feet shorter than 40 years ago. This startling conclusion reinforces what scientists have suspected: even when entanglements do not lead directly to the death of North Atlantic right whales, they can have lasting effects on the imperiled population that may now number less than 400 animals. Further, females that are entangled while nursing produce smaller calves.
May 10, 2021 During a joint research trip on February 28 in Cape Cod Bay, Mass., WHOI whale trauma specialist Michael Moore, National Geographic photographer Brian Skerry, and scientists from New England Aquarium, witnessed a remarkable biological event: North…