Research Highlights
Oceanus Magazine
Sea scallops expend a lot of energy reacting to noisy pile drivers
A Q&A with WHOI marine microbiologist Maria Pachiadaki on sampling the deep ocean with Jason
Winter doldrums? Take a local birding trip to encounter a diversity of seabirds this season
News Releases
Senior Scientist Don Anderson will receive WHOI’s prestigious 2017 Bostwick H. Ketchum Award, which honors an internationally recognized scientist who demonstrates an innovative approach to coastal research, leadership in the scientific community, and who forges a link between coastal research and societal issues.
To better understand and manage the intricate ecosystem off the Northeast U.S. coast, the National Science Foundation has announced the selection of this critical ocean region for a new Long Term Ecological Research (LTER) site led by WHOI.
Killifish living in four polluted East Coast estuaries have adapted to survive levels of toxic industrial pollutants that would normally kill them, tolerating concentrations up to 8,000 times higher than sensitive fish. A new study reveals the complex genetic basis for the Atlantic killifishÃÂÃÂÃÂâÃÂÃÂÃÂÃÂÃÂÃÂÃÂÃÂs remarkable resilience.
A new multiyear study from scientists at the Woods Hole Oceanographic Institution (WHOI) has shown for the first time how changes in ocean temperature affect a key species of phytoplankton. The study, published in the October 21 issue of the journal Science, tracked levels of Synechococcus – a tiny bacterium common in marine ecosystems – near the coast of Massachusetts over a 13-year period. As ocean temperatures increased during that time, annual blooms of Synechococcus occurred up to four weeks earlier than usual because cells divided faster in warmer conditions, the study found.
Scientists working for WCS’s (Wildlife Conservation Society) New York Aquarium and the Woods Hole Oceanographic Institution (WHOI) now have an “ear” for the New York region’s biggest “voices and singers”‘ the whales of New York Bight.
News & Insights
MIT-WHOI Joint Program student Jaida Elcock celebrates Shark Week and shark awareness in this Q&A
At the northernmost year-round research station in the world, scientists brave frigid temperatures and perpetual night to solve an ocean mystery. The team is trying to figure out how some of the tiniest animals survive at a time of year when their main food source is not available.
WHOI’s Jaida Elcock and Lauren Dykman explain why parasites may be a sign of ocean health
