Students
Some corals are less vulnerable to ocean acidification. Can the offspring from these more resilient corals travel to other reefs to help sustain more vulnerable coral populations there?
In 1968, two esteemed scientific institutions launched an unorthodox academic experiment: the Massachusetts Institute of Technology-Woods Hole Oceanographic Institution Joint Program in Oceanography and Applied Ocean Engineering. This year, it celebrated its golden anniversary.
A small fleet of robotic undersea vehicles paints the first detailed picture of a vast and important current within the ocean that had remained beyond our purview.
My eyelids were tightly pressed down as I mustered all the tricks I could think of to get myself to sleep. I rolled around with no sign of getting close…
Scientists are exploring the ocean to gain new insights into forecasting the still-unpredictable monsoon rains that billions of people depend on to irrigate their crops
We have learned that microbial communities on and within us—a microbiome—keep people healthy. Corals reefs also have their own microbiomes that they couldn’t function without.
Harmful algal blooms can produce toxins that accumulate in shellfish and cause health problems and economic losses. They have increased in strength and frequency worldwide. Can we get advance warnings of when and where they will occur?
Like someone monitoring the traffic flow on a road system, MIT-WHOI Joint Program graduate student Sam Levang is examining the flow of the ocean’s global circulation, which has big impacts of our climate.
By tagging sharks, WHOI scientists have revealed their surprising behavior.
The ocean, like the atmosphere, has “fronts,” and it’s hardly quiet on them. In fact, that is where the plankton that provide the foundation of the ocean food web are most prolific.