How shipwrecks helped a cold-water anemone move south
Researchers find fluffy anemones spreading south via shipwrecks, revealing how artificial reefs and ocean currents connect marine habitats
WHOI joins Manresa Wilds Project to help restore part of Connecticut’s coastline
Development of a new coastal green space and public park opens up access to ocean science in Long Island Sound
Recipe: Roasted peppers with smoked mackerel, mace, and mint
This seafood recipe by chef and author Barton Seaver is a great introduction to sustainable seafood
Sampling Gulf Stream plankton, one teaspoon at a time
Three questions with marine research technician Emily Peacock
These seabirds fly toward cyclones, not away from them
New GPS tracking on petrels reveals a surprising survival strategy hidden in the eye of the storm
Are big spills the main source of ocean oil?
Evidence shows that smaller leaks on land contribute far more oil to our oceans
Reclaiming knowledge from the sea
Jordan Kennedy combines Indigenous knowledge, engineering, and observation to rethink how coastal landscapes are studied and restored. Her work on clam gardens and autonomous mapping systems explores how revitalizing these ancient systems can also reclaim knowledge and relationships between people, place, and practice.
3 questions with a former NASA astronaut
WHOI Corporation Member Sunita Williams discusses space exploration, ocean science, and environmental stewardship
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Our Ocean. Our Planet. Our Future.
Ships in the Strait of Hormuz are becoming invasive species breeding grounds
Beneath the waterline of every ship stalled in the Persian Gulf, a thriving underwater city takes shape—barnacles, algae, mussels, sea squirts. Some of those hitchhikers could reach coastlines they’d never find on their own.
Is the ocean carbon sink at risk of faltering?
WHOI scientists explain how the ocean mitigates climate change—and could be compromised by it
3 questions with Cam Braun
Marine biologist Camrin Braun explains why the world’s largest fish visit waters off Cape Cod—and what their epic migrations reveal about a changing ocean
Is underwater noise from construction affecting the American Lobster?
WHOI’s Sensory Ecology Lab investigates whether an industrialized soundscape impacts the health of a New England icon
Exploring Atlantic seeps
AUV Sentry leads the way in mapping and monitoring methane bubbling from the seafloor
A once-in-a-generation dive into polar history
40 years after helping reveal the Titanic, Alvin returns to the North Atlantic to document two other legendary shipwrecks
A hadal zone mystery solved
An upside-down swimming isopod shows how tightly we are connected to the deep ocean
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A mother seal dives
Follow a Weddell seal as her body adapts to foraging in deep, frigid waters
A mummy, a myth, and the Titanic
A 1986 handwritten letter to Bob Ballard revisits one of the Titanic disaster’s strangest myths
Turning motion into power: Wave energy converters for sustainable ocean monitoring
In the rapidly evolving world of ocean technology, wave energy is emerging as a promising…
The world’s most abundant fish once thrived in an extreme climate
Fossilized teeth show bristlemouth fish evolved during one of the ocean’s hottest periods
How a cargo ship is tracking hidden ocean life in the Atlantic
With funding support from CMA CGM, ocean observations aboard Bermuda Container Line’s M/V Oleander now include a window into microscopic life
Alvin vs. the swordfish
During a 1967 dive off Florida, a startled swordfish rammed the famed submersible Alvin—lodging its sword in the hull and forcing the crew to abort the mission
Inside Room 71: WHOI history in seven artifacts
Some of the technology, art, and gifts that tell the story of the institution’s early days
A scientist’s quest to find Earth’s oldest ice
After recovering ice that dates back 6 million years, Sarah Shackleton hopes to dig deeper into Earth’s history from a remote Antarctic moraine
It’s the most ocean-friendly map ever created. Why haven’t more people seen it?
Discover the Spilhaus Projection, a radical world map that reveals Earth as one connected ocean—and reshapes how we see the planet.
Luxury cruises with a side of climate science
A new partnership gives scientists rare access to remote Antarctic glaciers—and a new way to engage the public
Reassessing Guidelines for Oil Spill Cleanups
A new discovery could change the way officials approach oil spill cleanups.
Mission to the Ocean Twilight Zone
The twilight zone is a part of the ocean 660 to 3,300 feet below the surface, where little sunlight can reach. It is deep and dark and cold, and the pressures there are enormous. Despite these challenging conditions, the twilight zone teems with life that helps support the ocean’s food web and is intertwined with Earth’s climate. Some countries are gearing up to exploit twilight zone fisheries, with unknown impacts for marine ecosystems and global climate. Scientists and engineers at Woods Hole Oceanographic Institution are poised to explore and investigate this hidden frontier.
Industrial krill fishing
The twilight zone’s biological abundance makes it an attractive target for commercial fishing operations and…
How Is the Seafloor Made?
An ultrasound for the Earth? Using sound waves, a graduate student peers into the crystalline texture of the tectonic plates that cover our planet’s surface.
Unearthing Long-Gone Hurricanes
A graduate student at Woods Hole Oceanographic Institution tracks a trail of clues left behind on the seafloor by hurricanes as they stream across the ocean.
To Track an Oil Spill
WHOI scientists are helping to develop a robotic underwater vehicle that can track oil spills and help responders mitigate damage in remote or ice-covered areas such as the Arctic Ocean and the Great Lakes.
Tracking Unexploded Munitions
U.S. coastlines still have a lot of unexploded ordnance, or UXOs, left offshore by military exercises in the 1940s and 1950s. WHOI scientist Peter Traykovski is investigating where UXOs are and how they are moved and buried along the coast.
Who Grows There?
Biofouling organisms—barnacles, tunicates, bryozoans, and other marine invertebrates—are a common sight on docks, ship hulls, rocks, and other hard underwater surfaces. WHOI postdoctoral scholar Kirstin Meyer has been studying the fouling community in coastal waters of Woods Hole, Mass., to assess how it develops and changes over time. Her preliminary results suggest that both water temperature and competition play a key role in driving community composition.
Up in the Sky!
Nope, it’s not a bird or a plane. It’s a drone on a scientific mission…
Re-envisioning Underwater Imaging
A revolutionary new underwater imaging system developed at Woods Hole Oceanographic Institution can generate ultrahigh-definition television…
A Double Whammy for Corals
Scientists know that gradually rising ocean temperatures can push corals past a threshold and cause…