How shipwrecks helped a cold-water anemone move south
Researchers find fluffy anemones spreading south via shipwrecks, revealing how artificial reefs and ocean currents connect marine habitats
WHOI joins Manresa Wilds Project to help restore part of Connecticut’s coastline
Development of a new coastal green space and public park opens up access to ocean science in Long Island Sound
Recipe: Roasted peppers with smoked mackerel, mace, and mint
This seafood recipe by chef and author Barton Seaver is a great introduction to sustainable seafood
Sampling Gulf Stream plankton, one teaspoon at a time
Three questions with marine research technician Emily Peacock
These seabirds fly toward cyclones, not away from them
New GPS tracking on petrels reveals a surprising survival strategy hidden in the eye of the storm
Are big spills the main source of ocean oil?
Evidence shows that smaller leaks on land contribute far more oil to our oceans
Reclaiming knowledge from the sea
Jordan Kennedy combines Indigenous knowledge, engineering, and observation to rethink how coastal landscapes are studied and restored. Her work on clam gardens and autonomous mapping systems explores how revitalizing these ancient systems can also reclaim knowledge and relationships between people, place, and practice.
3 questions with a former NASA astronaut
WHOI Corporation Member Sunita Williams discusses space exploration, ocean science, and environmental stewardship
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Our Ocean. Our Planet. Our Future.
Ships in the Strait of Hormuz are becoming invasive species breeding grounds
Beneath the waterline of every ship stalled in the Persian Gulf, a thriving underwater city takes shape—barnacles, algae, mussels, sea squirts. Some of those hitchhikers could reach coastlines they’d never find on their own.
Is the ocean carbon sink at risk of faltering?
WHOI scientists explain how the ocean mitigates climate change—and could be compromised by it
3 questions with Cam Braun
Marine biologist Camrin Braun explains why the world’s largest fish visit waters off Cape Cod—and what their epic migrations reveal about a changing ocean
Is underwater noise from construction affecting the American Lobster?
WHOI’s Sensory Ecology Lab investigates whether an industrialized soundscape impacts the health of a New England icon
Exploring Atlantic seeps
AUV Sentry leads the way in mapping and monitoring methane bubbling from the seafloor
A once-in-a-generation dive into polar history
40 years after helping reveal the Titanic, Alvin returns to the North Atlantic to document two other legendary shipwrecks
A hadal zone mystery solved
An upside-down swimming isopod shows how tightly we are connected to the deep ocean
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A mother seal dives
Follow a Weddell seal as her body adapts to foraging in deep, frigid waters
A mummy, a myth, and the Titanic
A 1986 handwritten letter to Bob Ballard revisits one of the Titanic disaster’s strangest myths
Turning motion into power: Wave energy converters for sustainable ocean monitoring
In the rapidly evolving world of ocean technology, wave energy is emerging as a promising…
The world’s most abundant fish once thrived in an extreme climate
Fossilized teeth show bristlemouth fish evolved during one of the ocean’s hottest periods
How a cargo ship is tracking hidden ocean life in the Atlantic
With funding support from CMA CGM, ocean observations aboard Bermuda Container Line’s M/V Oleander now include a window into microscopic life
Alvin vs. the swordfish
During a 1967 dive off Florida, a startled swordfish rammed the famed submersible Alvin—lodging its sword in the hull and forcing the crew to abort the mission
Inside Room 71: WHOI history in seven artifacts
Some of the technology, art, and gifts that tell the story of the institution’s early days
A scientist’s quest to find Earth’s oldest ice
After recovering ice that dates back 6 million years, Sarah Shackleton hopes to dig deeper into Earth’s history from a remote Antarctic moraine
It’s the most ocean-friendly map ever created. Why haven’t more people seen it?
Discover the Spilhaus Projection, a radical world map that reveals Earth as one connected ocean—and reshapes how we see the planet.
Luxury cruises with a side of climate science
A new partnership gives scientists rare access to remote Antarctic glaciers—and a new way to engage the public
Junk Food
An estimated eight million tons of plastics enter our oceans each year, yet only one…
Tracking a Snow Globe of Microplastics
Millions of tons of plastics end up in the global ocean each year, but where does all that material go once it gets there?
From Macroplastic to Microplastic
An estimated eight million tons of plastics enter our oceans each year, yet only one…
Warping Sound in the Ocean
WHOI scientists warp sound–the primary means of transmitting information in the ocean–to “see” what’s happening below the surface.
The Secret Tuna Nursery
WHOI biologists and physical oceanographers combine expertise to reveal a place in the ocean where some tuna are born.
How Do Corals Build Their Skeletons?
WHOI scientists discovered precisely how ocean acidification affects coral skeletons’ a factor that will help scientists predict how corals throughout the world will fare as the oceans become more acidic.
On (and Below) the Waterfront
The expansion of the New York metropolitan area’s harbor over the decades has led to big but hidden changes in tidal flows that have environmental impacts.
The Living Breathing Ocean
Rainforests have been dubbed the Earth’s lung, but like us, our planet has two lungs. The second one is the ocean.
Mysteries of the Red Sea
The Red Sea also has several characteristics not seen in other oceans: extremely warm temperatures, high evaporation rates, odd circulation patterns, and a rare current that sometimes disappears in winter.
A Lobster Trap for Microbes
What if you wanted to observe what microbes in the ocean are doing? First, you lure them into your field of view.