Exploring Atlantic seeps
AUV Sentry leads the way in mapping and monitoring methane bubbling from the seafloor
Is underwater noise from construction affecting the American Lobster?
WHOI’s Sensory Ecology Lab investigates whether an industrialized soundscape impacts the health of a New England icon
A once-in-a-generation dive into polar history
40 years after helping reveal the Titanic, Alvin returns to the North Atlantic to document two other legendary shipwrecks
A hadal zone mystery solved
An upside-down swimming isopod shows how tightly we are connected to the deep ocean
A mother seal dives
Follow a Weddell seal as her body adapts to foraging in deep, frigid waters
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A mummy, a myth, and the Titanic
A 1986 handwritten letter to Bob Ballard revisits one of the Titanic disaster’s strangest myths
Turning motion into power: Wave energy converters for sustainable ocean monitoring
In the rapidly evolving world of ocean technology, wave energy is emerging as a promising pathway toward…
The world’s most abundant fish once thrived in an extreme climate
Fossilized teeth show bristlemouth fish evolved during one of the ocean’s hottest periods
How a cargo ship is tracking hidden ocean life in the Atlantic
With funding support from CMA CGM, ocean observations aboard Bermuda Container Line’s M/V Oleander now include a window into microscopic life
Alvin vs. the swordfish
During a 1967 dive off Florida, a startled swordfish rammed the famed submersible Alvin—lodging its sword in the hull and forcing the crew to abort the mission
Inside Room 71: WHOI history in seven artifacts
Some of the technology, art, and gifts that tell the story of the institution’s early days
A scientist’s quest to find Earth’s oldest ice
After recovering ice that dates back 6 million years, Sarah Shackleton hopes to dig deeper into Earth’s history from a remote Antarctic moraine
It’s the most ocean-friendly map ever created. Why haven’t more people seen it?
Discover the Spilhaus Projection, a radical world map that reveals Earth as one connected ocean—and reshapes how we see the planet.
Luxury cruises with a side of climate science
A new partnership gives scientists rare access to remote Antarctic glaciers—and a new way to engage the public
The unseen toll of war on science
As the changing climate accelerates the spread of toxic algal blooms in the Arctic, the Russia–Ukraine war is cutting off critical international collaboration needed to understand and protect vulnerable ecosystems and communities.
The human cost of Brazil’s floods
New research maps social vulnerability after the 2024 deluge
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Tracking the hidden currents of Cape Cod Bay
Scientists are using drifters and ocean models to better understand how water, nutrients, and pollutants move through the bay
From ruin to reef
What Pacific wrecks are teaching us about coral resilience—and pollution
One researcher, 15,000 whistles: Inside the effort to decode dolphin communication
Scientists at WHOI analyze thousands of dolphin whistles to explore whether some sounds may function like words
Remembering Tatiana Schlossberg, a voice for the ocean
Environmental journalist and author Tatiana Schlossberg passed away after battling leukemia on December 30, 2025….
As the ocean warms, a science writer looks for coral solutions
Scientist-turned-author Juli Berwald highlights conservation projects to restore coral reefs
How an MIT-WHOI student used Google Earth to uncover a river–coral reef connection
Google Earth helps researcher decode how rivers sculpt massive breaks in coral reefs
A new underwater robot could help preserve New England’s historic shipwrecks
WHOI’s ResQ ROV to clean up debris in prominent marine heritage sites
Inside the Solomon Islands’ hidden mega coral — a 300-year-old ocean giant
WHOI’s Reef Solutions team journeys to the world’s largest coral colony
The little big picture
WHOI senior biologist Heidi Sosik on the critical need for long-term ocean datasets
Lessons from a lifetime of exploration
Award-winning ocean photographer Brian Skerry shares insights from a career spent around ocean life and science
The Growing Problem of Harmful Algae
Harmful algal blooms are natural and they are not new. But ocean scientists are growing concerned that they are now all too common. The unprecedented growth of human activities in coastal watersheds—including agriculture, aquaculture, industry, housing, and recreation—has drastically increased the amount of fertilizer flowing into coastal waters and fueled unwanted algal growth.
Introducing…the Asian Oyster
As native oysters decline, officials seek to restore fishery with disease-resistant species “O Oysters,” said…
Scientists Muster to Help Right Whales
It is a sad irony that we have cataloged individual photographs of the remaining North Atlantic right whales and given each of them unique numbers and sometimes names, yet still know too little about their physiology, behavior, and habitats to take effective steps toward ensuring their survival as a species.
Whither the North Atlantic Right Whale?
“Today only a remnant of the population survives, no more than 350 whales clustered in calving and feeding grounds along the eastern seaboard of North America. Only occasional right whale sightings in the Gulf of St. Lawrence or in the waters between Iceland, Greenland, and Norway give echoes of their once substantially greater range.
Revealing the Ocean’s Invisible Abundance
Finding minuscule life forms in a seemingly infinite ocean isn’t trivial. But in recent years, oceanographers have been developing new techniques and instruments to identify and count marine microorganisms. Year by year, we are learning more and more about them and discovering that they are even more numerous, varied, and important than we previously thought.
Shedding Light on Light in the Ocean
Light in the ocean is like light in no other place on Earth. It is a world that is visibly different from our familiar terrestrial world, and one that marine animals, plants, and microbes are adapted to in extraordinary ways. Light behaves very differently when it moves from air into water. It moves through the expansive depths of an ocean that is devoid of solid surfaces. These and other factors combine to create an environment that has no equivalent on land.
Oil in Our Coastal Back Yard
On September 16, 1969, the barge Florida ran aground off Cape Cod, rupturing its hull and spilling 189,000 gallons of No. 2 fuel oil. Winds and waves pushed the oil onto the beaches and marshes of West Falmouth, Massachusetts, carrying with it dead lobsters, scup, and cod.
Shaping the Beach, One Wave at a Time
For years, scientists who study the shoreline have wondered at the apparent fickleness of storms, which can devastate one part of a coastline, yet leave an adjacent part untouched. How can this be? The answer lies in the physics of the nearshore region?the stretch of sand, rock, and water between the dry land behind the beach and the beginning of deep water far from shore.
Down on the Farm…Raising Fish
Aquaculture, or fish farming, is changing how we think about one of our main sources of protein. With many fish stocks shrinking due to overfishing or environmental degradation, aquaculture holds the promise of more reliable and more sustainable seafood production. The economic and social benefits could be significant for both consumers and producers.
Life in the Arctic Ocean
Capped with a formidable ice and snow cover, plunged into total darkness during the winter, buffeted by blizzard winds,and bitterly cold, the Arctic Ocean is one of the most inaccessible and yet beautiful environments on Earth. Life here endures some of the greatest extremes in light and temperature known to our planet. Yet despite these inhospitable conditions, the Arctic Ocean is teeming with life.
In Tiny Ear Bones, the Life Story of a Giant Bluefin Tuna
The Atlantic bluefin tuna, Thunnus thynnus, is one of the fastest, most powerful and most…
The Deep Ocean Exploration Institute
This may sound like heresy, but for some of us at Woods Hole Oceanographic Institution, the ocean is a bit of a nuisance. All that lovely blue water can get in the way.