As the ocean warms, a science writer looks for coral solutions
Scientist-turned-author Juli Berwald highlights conservation projects to restore coral reefs
WHOI joins Manresa Wilds Project to help restore part of Connecticut’s coastline
Development of a new coastal green space and public park opens up access to ocean science in Long Island Sound
How shipwrecks helped a cold-water anemone move south
Researchers find fluffy anemones spreading south via shipwrecks, revealing how artificial reefs and ocean currents connect marine habitats
Recipe: Roasted peppers with smoked mackerel, mace, and mint
This seafood recipe by chef and author Barton Seaver is a great introduction to sustainable seafood
Sampling Gulf Stream plankton, one teaspoon at a time
Three questions with marine research technician Emily Peacock
These seabirds fly toward cyclones, not away from them
New GPS tracking on petrels reveals a surprising survival strategy hidden in the eye of the storm
Are big spills the main source of ocean oil?
Evidence shows that smaller leaks on land contribute far more oil to our oceans
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Reclaiming knowledge from the sea
WHOI’s Jordan Kennedy draws on Indigenous knowledge, engineering, and observation to rethink how we study and restore coastal landscapes
3 questions with a former NASA astronaut
WHOI Corporation Member Sunita Williams discusses space exploration, ocean science, and environmental stewardship
Ships in the Strait of Hormuz are becoming invasive species breeding grounds
Beneath the waterline of every ship stalled in the Persian Gulf, a thriving underwater city takes shape—barnacles, algae, mussels, sea squirts. Some of those hitchhikers could reach coastlines they’d never find on their own.
Is the ocean carbon sink at risk of faltering?
WHOI scientists explain how the ocean mitigates climate change—and could be compromised by it
3 questions with Cam Braun
Marine biologist Camrin Braun explains why the world’s largest fish visit waters off Cape Cod—and what their epic migrations reveal about a changing ocean
Is underwater noise from construction affecting the American Lobster?
WHOI’s Sensory Ecology Lab investigates whether an industrialized soundscape impacts the health of a New England icon
Exploring Atlantic seeps
AUV Sentry leads the way in mapping and monitoring methane bubbling from the seafloor
A once-in-a-generation dive into polar history
40 years after helping reveal the Titanic, Alvin returns to the North Atlantic to document two other legendary shipwrecks
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A hadal zone mystery solved
An upside-down swimming isopod shows how tightly we are connected to the deep ocean
A mother seal dives
Follow a Weddell seal as her body adapts to foraging in deep, frigid waters
A mummy, a myth, and the Titanic
A 1986 handwritten letter to Bob Ballard revisits one of the Titanic disaster’s strangest myths
Turning motion into power: Wave energy converters for sustainable ocean monitoring
In the rapidly evolving world of ocean technology, wave energy is emerging as a promising…
The world’s most abundant fish once thrived in an extreme climate
Fossilized teeth show bristlemouth fish evolved during one of the ocean’s hottest periods
How a cargo ship is tracking hidden ocean life in the Atlantic
With funding support from CMA CGM, ocean observations aboard Bermuda Container Line’s M/V Oleander now include a window into microscopic life
Alvin vs. the swordfish
During a 1967 dive off Florida, a startled swordfish rammed the famed submersible Alvin—lodging its sword in the hull and forcing the crew to abort the mission
Inside Room 71: WHOI history in seven artifacts
Some of the technology, art, and gifts that tell the story of the institution’s early days
A scientist’s quest to find Earth’s oldest ice
After recovering ice that dates back 6 million years, Sarah Shackleton hopes to dig deeper into Earth’s history from a remote Antarctic moraine
Tagging a Squishy Squid
For more than a decade, researchers have been tagging large marine mammals such as dolphins…
The Bottom of the Ocean On Top of Your Coffee Table
Here’s a way to journey to the seafloor without leaving your living room or classroom….
Illuminating an Unexplored Undersea Universe
Twenty-five years ago, the Hubble Telescope was launched to look out to the vast darkness…
Mummified Microbes
Scientists have found evidence that microbes can thrive deep below the seafloor—sustained by chemicals produced…
A New Eye on Deep-Sea Fisheries
Imagine that officials charged with setting deer-hunting limits had to assess the herd’s abundance by…
A Luxury-Laden Shipwreck from 65 B.C.
Scientists returned in 2015 and 2016 to the wreck of a 180-foot ship that sank…
A New Whale Species Is Discovered in the Wild
Scientists have discovered a thriving population of Omura’s whales—a species that hadn’t even been identified…
Not Just Another Lovely Summer Day on the Water
It looks like nice summer day on the water, but Alexis Fischer (right) and Alice…
Coral Coring
Off a small island in the Chagos archipelago in the Indian Ocean, Woods Hole Oceanographic…
See Those Black Dots? They’re Penguins. Now Count Them.
That’s exactly what a team of researchers from Woods Hole Oceanographic Institution (WHOI) did on…
A Faster Way to Better Reactions
Finding new chemical reactions to synthesize commercial products more efficiently is big business and a major source of innovation. A new study offers a way to make the search faster, cheaper, and greener.
Endangered Whales Get a High-Tech Check-Up
Drones seem to be everywhere these days, from backyards to battlegrounds. Scientists are using them too: in this case, to assess the health of endangered North Atlantic right whales. Since drones are small and quiet, they can fly close to whales without disturbing them, bringing back incredibly detailed photographs and samples of microbe-rich blow.