Evan Lubofsky
‘High-octane’ hurricane fuel swirls in the Gulf of Mexico
Researchers deploy an arsenal of underwater floats to monitor the Loop Current—one of the Atlantic Ocean’s fastest and warmest currents—to collect critical data for hurricane forecasting.
Read MoreThe many lifetimes of plastics
Infographics strive to give us a sense of how long plastic goods will last in the environment. But is this information reliable? The findings of a new study from WHOI may surprise you.
Read MoreAre natural toxins in fish harmful?
Marine life has been naturally producing toxic chemicals well before chemical companies were manufacturing PCBs. But are these naturally-produced compounds as harmful as man-made environmental pollutants, and do those pose a human health threat?
Read MoreLab shutdowns enable speedier investigation of coral disease
Despite labs shutting down due to the COVID-19 pandemic, WHOI microbiologists are working fast to solve a different kind of outbreak—one travelling below the ocean’s surface and ravaging coral reefs from Florida to the Caribbean.
Read MoreNew tool sheds light on coral reef erosion
The Marshall Islands is home to some pristine coral reefs, but storm-driven waves could erode these natural coastal barriers. A new wave abrasion simulator offers insights on coral erosion rates that could aid coastal planning in this low-lying island nation and elsewhere.
Read MoreSummer’s coming: Will Cape Cod beaches be safe?
Beach parking lots across Cape Cod are closed to reduce the spread of COVID-19. As summertime approaches, will the beach crowds that normally show up after Memorial Day will be staying away this year? WHOI microbiologist Amy Apprill weighs in.
Read MoreNow you see me, now you don’t
Marine biologists tackle an unsettling mystery surrounding sand lance–eel-like, dive-bombing fish that have become a cornerstone forage species for a wide range of marine animals in the Gulf of Maine and northwest Atlantic Ocean.
Read MoreA sea of ancient ice
WHOI scientist dusts off historical accounts to tackle the long-standing mystery of just how thick Arctic sea ice was in the early 19th century.
Read MoreShedding light on the deep, dark canyons of the Mid-Atlantic
WHOI biologist Tim Shank discusses the exploration of deep-sea canyons throughout the Mid-Atlantic Ocean and how ecosystems there can be managed sustainably in the face of climate change and increased human pressures.
Read MoreThe future of the ocean’s conveyor belt
WHOI scientist Young-Oh Kwon discusses the state of the AMOC—the crucial North Atlantic current that regulates our planet’s climate.
Read MoreSpock versus the volcano
Five hundred meters below the calm surface waters of the Aegean Sea off Santorini Island, Greece, lies an active submarine volcano. There, a decision-making robot equipped with artificial intelligence searches for life and danger.
Read MoreInvestigating the ocean’s influence on Australia’s drought
Researchers look to the Indian Ocean for clues on how Australia’s blazing wildfires and bone-dry conditions have reached such extremes.
Read MoreSea anemones with jet lag?
WHOI scientists investigate the internal body clocks of sea anemones to determine if fluctuating temperatures play a role in their daily rhythms.
Read MoreThe oceans are losing oxygen, and faster than we thought
WHOI scientists weigh in on a new ICUN report highlighting a 2% decline in marine oxygen levels between 1960 and 2010. The loss of oxygen has triggered an expansion of marine dead zones throughout the global ocean that has put marine life and ecosystems in peril.
Read MoreOcean acidification gets a watchful eye in New England aquaculture ‘hot spot’
Shellfish aquaculture is thriving in New England, but future growth in the industry could be stunted as coastal waters in the region become more acidic. Researchers at WHOI have developed a way to link nutrient load reductions to improvements in the health of Buzzards Bay, Massachusetts, which may an important step toward cleaner and less acidic harbors in the Baystate.
Read MoreExploration Enabler: Robin Littlefield
WHOI engineer Robin Littlefield is on a mission to increase the reach of science through the development and operation of autonomous underwater vehicles.
Read MoreWHOI scientists weigh in on sea level rise impact study
When it comes to future sea level rise, most studies predict we’ll see between four to eight inches of global sea level rise between now and 2050. The looming question is—how many people will be affected by rising seas in the coming decades?
Read MoreSearching for the limits of life: Taylor Heyl
A deep-sea biologist discusses her search for life in the deepest parts of our ocean, and why WHOI is the place she has chosen to carry out her research
Read MoreThe Rise of Orpheus
WHOI’s new deep-sea autonomous underwater vehicle moves one step closer to exploring the hadal zone—the deepest region of the ocean—to search for new clues about the limits of life on Earth, and possibly beyond.
Read MoreFollowing the elusive sword
Satellite tags allow researchers to “see” how swordfish move in and out of the ocean twilight zone.
Read MoreFalling in love with foraminifera
A marine geobiologist falls for the ‘brains’ and beauty of an ancient single-celled creature that can change its shell into a variety of geometric shapes.
Read MoreThe Rise of Orpheus (Part 2)
WHOI’s new deep-sea autonomous underwater vehicle moves one step closer to exploring the hadal zone—the deepest region of the ocean—to search for new clues about the limits of life on Earth, and possibly beyond.
Read MoreRiver Detective: WHOI scientist studies river chemistry around the world
Bernhard Peucker-Ehrenbrink has been studying rivers around the world as part of the Global Rivers Observatory network to observe how natural and human-caused environmental changes affect the composition of river water over time.
Read MoreThe Rise of Orpheus (Part 1)
WHOI’s new deep-sea autonomous underwater vehicle moves one step closer to exploring the hadal zone—the deepest region of the ocean—to search for new clues about the limits of life on Earth, and possibly beyond.
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