News & Insights
FAQs about Ocean Alkalinity Enhancement
Ocean Alkalinity Enhancement was highlighted in this Wall Street Journal article about some of the measures under consideration to help regulate climate. Read the story here or listen to the…
Read MoreOcean acidification gets a watchful eye in New England aquaculture ‘hot spot’
Shellfish aquaculture is thriving in New England, but future growth in the industry could be stunted as coastal waters in the region become more acidic. Researchers at WHOI have developed a way to link nutrient load reductions to improvements in the health of Buzzards Bay, Massachusetts, which may an important step toward cleaner and less acidic harbors in the Baystate.
Read MoreThe Federal Ocean Acidification Research and Monitoring Act: H.R. 4174
Scott Doney, Senior Scientist Marine Chemistry & Geochemistry Department Woods Hole Oceanographic Institution June 5, 2008 Introduction Good morning Chairman Lampson, Ranking Member Inglis and members of the Subcommittee. Thank…
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