As the ocean warms, a science writer looks for coral solutions
Scientist-turned-author Juli Berwald highlights conservation projects to restore coral reefs
WHOI joins Manresa Wilds Project to help restore part of Connecticut’s coastline
Development of a new coastal green space and public park opens up access to ocean science in Long Island Sound
How shipwrecks helped a cold-water anemone move south
Researchers find fluffy anemones spreading south via shipwrecks, revealing how artificial reefs and ocean currents connect marine habitats
Recipe: Roasted peppers with smoked mackerel, mace, and mint
This seafood recipe by chef and author Barton Seaver is a great introduction to sustainable seafood
Sampling Gulf Stream plankton, one teaspoon at a time
Three questions with marine research technician Emily Peacock
These seabirds fly toward cyclones, not away from them
New GPS tracking on petrels reveals a surprising survival strategy hidden in the eye of the storm
Are big spills the main source of ocean oil?
Evidence shows that smaller leaks on land contribute far more oil to our oceans
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Reclaiming knowledge from the sea
WHOI’s Jordan Kennedy draws on Indigenous knowledge, engineering, and observation to rethink how we study and restore coastal landscapes
3 questions with a former NASA astronaut
WHOI Corporation Member Sunita Williams discusses space exploration, ocean science, and environmental stewardship
Ships in the Strait of Hormuz are becoming invasive species breeding grounds
Beneath the waterline of every ship stalled in the Persian Gulf, a thriving underwater city takes shape—barnacles, algae, mussels, sea squirts. Some of those hitchhikers could reach coastlines they’d never find on their own.
Is the ocean carbon sink at risk of faltering?
WHOI scientists explain how the ocean mitigates climate change—and could be compromised by it
3 questions with Cam Braun
Marine biologist Camrin Braun explains why the world’s largest fish visit waters off Cape Cod—and what their epic migrations reveal about a changing ocean
Is underwater noise from construction affecting the American Lobster?
WHOI’s Sensory Ecology Lab investigates whether an industrialized soundscape impacts the health of a New England icon
Exploring Atlantic seeps
AUV Sentry leads the way in mapping and monitoring methane bubbling from the seafloor
A once-in-a-generation dive into polar history
40 years after helping reveal the Titanic, Alvin returns to the North Atlantic to document two other legendary shipwrecks
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A hadal zone mystery solved
An upside-down swimming isopod shows how tightly we are connected to the deep ocean
A mother seal dives
Follow a Weddell seal as her body adapts to foraging in deep, frigid waters
A mummy, a myth, and the Titanic
A 1986 handwritten letter to Bob Ballard revisits one of the Titanic disaster’s strangest myths
Turning motion into power: Wave energy converters for sustainable ocean monitoring
In the rapidly evolving world of ocean technology, wave energy is emerging as a promising…
The world’s most abundant fish once thrived in an extreme climate
Fossilized teeth show bristlemouth fish evolved during one of the ocean’s hottest periods
How a cargo ship is tracking hidden ocean life in the Atlantic
With funding support from CMA CGM, ocean observations aboard Bermuda Container Line’s M/V Oleander now include a window into microscopic life
Alvin vs. the swordfish
During a 1967 dive off Florida, a startled swordfish rammed the famed submersible Alvin—lodging its sword in the hull and forcing the crew to abort the mission
Inside Room 71: WHOI history in seven artifacts
Some of the technology, art, and gifts that tell the story of the institution’s early days
A scientist’s quest to find Earth’s oldest ice
After recovering ice that dates back 6 million years, Sarah Shackleton hopes to dig deeper into Earth’s history from a remote Antarctic moraine
WHOI Opens New Research Facilities
For the first time in 15 years, the Woods Hole Oceanographic Institution has added significant office and laboratory space to its Quissett Campus. This fall, scientists, technical staff, and students started moving into more than 67,000 square feet of new space, a 25 percent increase in the Institution?s scientific facilities.
A Touchstone for Marine Chemists and Students Retires
John Farrington touched the lives of hundreds of graduate and undergraduate students. He helped scores of young scientists launch their careers with postdoctoral scholarships. He won the admiration of colleagues for his leadership in the study of organic geochemistry in the ocean. In November, the chemical oceanographer and longtime dean and vice president for Academic Programs at Woods Hole Oceanographic Institution stepped aside from his post.
Tracking an Ocean of Ice Atop Greenland
Sarah Das calls herself a “frozen oceanographer.” Most people look at Greenland and see a…
10,000 Earth & Ocean Scientists. Five days.
Over the next week, I will be posting daily reports about what’s happening at the American Geophysical Union fall…
Action, Camera … Lights
Exploring the sunless seafloor can be like using a flashlight to find something in a dark basement. Now Woods Hole Oceanographic Institution scientists and engineers have built a portable light system to illuminate the depths, essentially transforming areas of the deep sea into a photography studio.
Scientists Find a New Twist in How Squids Swim
Erik Anderson was vexed by some scientific papers he read during his first year of graduate studies. Engineers had asserted that squids likely propelled themselves through water by creating vortex rings. Anderson begged to differ. Together with Mark Grosenbaugh, he set up a series of experiments to check the theories against some observational evidence.
‘Seasonal Pump’ Moves Water Between Ocean and Aquifers
Hydrologists Ann Mulligan of WHOI and Holly Michael and Charles Harvey of MIT have cleared up a mystery of why so much salty water emerges from aquifers into the coastal ocean. The researchers discovered a counterintuitive seasonal pumping system at work.
Should Eastern Oysters Be Put on the Endangered List?
Eastern oysters in Chesapeake Bay were not as happy as clams, and neither was Wolf-Dieter…
Scientific (and Surfing) Safari
Eric Montie has a great tan, photos of huge waves taped above his computer, and a…
A Mysterious Disease Is Infecting Northeast Clam Beds
Scientists follow clues to the mysterious disease that is killing off clams on Cape Cod and along the Eastern Seaboard.
Finding Nemo…and Other Endangered Fish
A novel method to track fish larvae?using tetracycline to tag otoliths, or ear bones?sheds lights on which marine areas to protect