How shipwrecks helped a cold-water anemone move south
Researchers find fluffy anemones spreading south via shipwrecks, revealing how artificial reefs and ocean currents connect marine habitats
WHOI joins Manresa Wilds Project to help restore part of Connecticut’s coastline
Development of a new coastal green space and public park opens up access to ocean science in Long Island Sound
Recipe: Roasted peppers with smoked mackerel, mace, and mint
This seafood recipe by chef and author Barton Seaver is a great introduction to sustainable seafood
Sampling Gulf Stream plankton, one teaspoon at a time
Three questions with marine research technician Emily Peacock
These seabirds fly toward cyclones, not away from them
New GPS tracking on petrels reveals a surprising survival strategy hidden in the eye of the storm
Are big spills the main source of ocean oil?
Evidence shows that smaller leaks on land contribute far more oil to our oceans
Reclaiming knowledge from the sea
Jordan Kennedy combines Indigenous knowledge, engineering, and observation to rethink how coastal landscapes are studied and restored. Her work on clam gardens and autonomous mapping systems explores how revitalizing these ancient systems can also reclaim knowledge and relationships between people, place, and practice.
3 questions with a former NASA astronaut
WHOI Corporation Member Sunita Williams discusses space exploration, ocean science, and environmental stewardship
and get Oceanus delivered to your door twice a year as well as supporting WHOI's mission to further ocean science.
Our Ocean. Our Planet. Our Future.
Ships in the Strait of Hormuz are becoming invasive species breeding grounds
Beneath the waterline of every ship stalled in the Persian Gulf, a thriving underwater city takes shape—barnacles, algae, mussels, sea squirts. Some of those hitchhikers could reach coastlines they’d never find on their own.
Is the ocean carbon sink at risk of faltering?
WHOI scientists explain how the ocean mitigates climate change—and could be compromised by it
3 questions with Cam Braun
Marine biologist Camrin Braun explains why the world’s largest fish visit waters off Cape Cod—and what their epic migrations reveal about a changing ocean
Is underwater noise from construction affecting the American Lobster?
WHOI’s Sensory Ecology Lab investigates whether an industrialized soundscape impacts the health of a New England icon
Exploring Atlantic seeps
AUV Sentry leads the way in mapping and monitoring methane bubbling from the seafloor
A once-in-a-generation dive into polar history
40 years after helping reveal the Titanic, Alvin returns to the North Atlantic to document two other legendary shipwrecks
A hadal zone mystery solved
An upside-down swimming isopod shows how tightly we are connected to the deep ocean
Looking for something specific?
We can help you with that. Check out our extensive conglomeration of ocean information.
A mother seal dives
Follow a Weddell seal as her body adapts to foraging in deep, frigid waters
A mummy, a myth, and the Titanic
A 1986 handwritten letter to Bob Ballard revisits one of the Titanic disaster’s strangest myths
Turning motion into power: Wave energy converters for sustainable ocean monitoring
In the rapidly evolving world of ocean technology, wave energy is emerging as a promising…
The world’s most abundant fish once thrived in an extreme climate
Fossilized teeth show bristlemouth fish evolved during one of the ocean’s hottest periods
How a cargo ship is tracking hidden ocean life in the Atlantic
With funding support from CMA CGM, ocean observations aboard Bermuda Container Line’s M/V Oleander now include a window into microscopic life
Alvin vs. the swordfish
During a 1967 dive off Florida, a startled swordfish rammed the famed submersible Alvin—lodging its sword in the hull and forcing the crew to abort the mission
Inside Room 71: WHOI history in seven artifacts
Some of the technology, art, and gifts that tell the story of the institution’s early days
A scientist’s quest to find Earth’s oldest ice
After recovering ice that dates back 6 million years, Sarah Shackleton hopes to dig deeper into Earth’s history from a remote Antarctic moraine
It’s the most ocean-friendly map ever created. Why haven’t more people seen it?
Discover the Spilhaus Projection, a radical world map that reveals Earth as one connected ocean—and reshapes how we see the planet.
Luxury cruises with a side of climate science
A new partnership gives scientists rare access to remote Antarctic glaciers—and a new way to engage the public
Scientists Gear Up to Launch Ocean Observing Networks
Oceanography is on the verge of a revolution. Scientists and engineers have been dreaming up networks of permanent observing outposts that could probe from the sea surface to the seafloor from many different locations in the Atlantic, Pacific, and Arctic Oceans. And that dream may take a big step toward reality if Congress agrees to the National Science Foundation’s six-year Ocean Observatories Initiative.
Voyage Takes a Census of Life in the Sea
Scientists collected more than 1,000 shrimplike creatures, swimming snails and worms, and gelatinous animals, including…
A Modest Proposal to Sustain Lobsters and Lobstermen
A new study by a WHOI scientist and a former lobsterman suggests a provocative lobster management strategy that offers economic benefits to the lobster fishermen, while invigorating lobster stocks.
Transparent Animal May Play Overlooked Role in the Ocean
Salps don’t get much respect. They’ve been around for millions of years, but hardly anyone…
New Hybrid Deep-sea Vehicle Is Christened Nereus
Nereus—a mythical god with a fish tail and a man’s torso—was chosen Sunday (June 25)…
New WHOI Class Helps Students Communicate with Public
There’s a lot of giggling outside room 304 at Mullen-Hall Elementary School in Falmouth. Mass.,…
WHOI President and Director Robert Gagosian Steps Down
Robert B. Gagosian announced June 5 that he plans to step down as president and…
A Laser Light in the Ocean Depths
Graduate student Anna Michel is adapting laser technology to the murky fluid environment and crushing pressures at depths of 11,000 feet. The goal is to develop an instrument that can directly measure the many elements spewing from hydrothermal vents just as they emerge from Earth?s crust.
The Chicken and the Tern
WHOI scientists find that the dramatic difference comes down to three amino acids on a single protein.
Into the ‘Mouth of Hell’
Ken Sims peers over the rim of Masaya Volcano and looks 2,000 feet (600 meters)…
Abandoned Walrus Calves Reported in the Arctic
Researchers on an oceanographic voyage in the Arctic Ocean report, for the first time, baby walruses unaccompanied by mothers in areas far from shore and over deep water, where they likely could not survive. The phenomenon was coincident with movement of warm water into Arctic basins and subsequent melting of the sea ice that walruses normally utilize as resting platforms.