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Climate Change Can Destabilize the Global Soil Carbon Reservoir, New Study Finds
The vast reservoir of carbon that is stored in soils probably is more sensitive to destabilization from climate change than has previously been assumed, according to a new study by researchers at WHOI and other institutions. The study found that the biospheric carbon turnover within river basins is vulnerable to future temperature and precipitation perturbations from a changing climate. Although many earlier, and fairly localized, studies have hinted at soil organic carbon sensitivity to climate…
Study reconstructs ancient storms to predict changes in a cyclone hotspot
Intense tropical cyclones are expected to become more frequent as climate change increases temperatures in the Pacific Ocean. But not every area will experience storms of the same magnitude
New multi-institutional grant will support a fleet of robotic floats
The National Science Foundation approved a $53 million grant to build a global network of chemical and biological sensors that will monitor ocean health.
Two New Studies Substantially Advance Understanding of Currents that Help Regulate Climate
Two studies shed new light on a critical driver of the Atlantic Meridional Overturning Circulation (AMOC) and potential impacts of rising temperatures
Epic Arctic Mission Ends
An epic mission ended as the German icebreaker Polarstern returned home Oct. 12, 2020, after being frozen near the top of the world for nearly a year to study all aspects of the Arctic system.
WHOI | OCEANUS
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IN THE NEWS - RESEARCH HIGLIGHTS
Study offers first definitive proof that Gulf Stream has weakened
“New research from the Woods Hole Oceanographic Institution offers the first conclusive evidence that the Gulf Stream has weakened. The powerful ocean current off the East Coast influences regional weather, climate and fisheries, and the finding could have significant implications both for New England and the global climate.”
What Happens to Marine Life When There Isn’t Enough Oxygen?
In September of 2017, Woods Hole Oceanographic Institution postdoctoral scholar Maggie Johnson was conducting an experiment with a colleague in Bocas del Toro off the…
Maine’s having a lobster boom. A bust may be coming.
The waters off Maine’s coast are warming, and no one knows what that’s going to mean for the state’s half-billion-dollar-a-year lobster industry—the largest single-species fishery in North America. Some fear that continued warming could cause the lobster population to collapse. To understand what’s happening to the ecosystem of the Gulf of Maine, says Glen Gawarkiewicz, an oceanographer at Woods Hole Oceanographic Institution, in Massachusetts, you have to look beyond it—see how it’s affected by the atmosphere, ocean currents, and rivers that flow into it.