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NEWS RELEASES
Coastal retreat in Alaska is accelerating because of compound climate impacts
Observations have shown coastal erosion as an increasing Arctic hazard, but other hazards—including sea level rise and permafrost thaw subsidence—have received less attention.
A new report on coastal resilience
New report released during NY Climate Week and upcoming UN General Assembly high-level plenary meeting on threats posed by sea level rise
Can adding iron to the ocean help it absorb CO2?
A newly published article spells out the work needed to assess the potential of ocean iron fertilization as a low cost, scalable, and rapidly deployable method of mCDR.
Sea Surface Temperature Research Provides Clear Evidence of Human-Caused Climate Change
New oceanic research provides clear evidence of a human “fingerprint” on climate change and shows that specific signals from human activities have altered the seasonal cycle amplitude of sea surface temperatures.
New federal funding to accelerate ocean-climate resilience
WHOI-led team receives funding to help small businesses prepare communities across the nation for climate change
WHOI | OCEANUS
Publications
IN THE NEWS - RESEARCH HIGLIGHTS
Study offers first definitive proof that Gulf Stream has weakened
“New research from the Woods Hole Oceanographic Institution offers the first conclusive evidence that the Gulf Stream has weakened. The powerful ocean current off the East Coast influences regional weather, climate and fisheries, and the finding could have significant implications both for New England and the global climate.”
What Happens to Marine Life When There Isn’t Enough Oxygen?
In September of 2017, Woods Hole Oceanographic Institution postdoctoral scholar Maggie Johnson was conducting an experiment with a colleague in Bocas del Toro off the…
Maine’s having a lobster boom. A bust may be coming.
The waters off Maine’s coast are warming, and no one knows what that’s going to mean for the state’s half-billion-dollar-a-year lobster industry—the largest single-species fishery in North America. Some fear that continued warming could cause the lobster population to collapse. To understand what’s happening to the ecosystem of the Gulf of Maine, says Glen Gawarkiewicz, an oceanographer at Woods Hole Oceanographic Institution, in Massachusetts, you have to look beyond it—see how it’s affected by the atmosphere, ocean currents, and rivers that flow into it.