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NEWS RELEASES
Carbon sequestration sites may prevent earthquakes
New evidence suggests that CO2-rich springs may be buffering quakes along areas of the San Andreas Fault
Rapid warming in the Gulf of Maine reverses 900 years of cooling
Rapid 20th century warming in the Gulf of Maine has reversed long-term cooling that occurred there during the previous 900 years, according to new research that combines an examination of shells from long-lived ocean quahogs and climate model simulations.
Weddell seal moms sacrifice to provide for their pups
Seal mothers dramatically limit diving and foraging while lactating to provide more iron to their young
Mid-depth waters off the United States East Coast are getting saltier
A new study led by Woods Hole Oceanographic Institution (WHOI) shows a significant increase in frequency of warm saltwater intrusions from the deep ocean to the continental shelf along the Middle Atlantic Bight, which extends from the Gulf of Maine to Cape Hatteras, North Carolina.
Scientists link the changing Azores High and the drying Iberian region to anthropogenic climate change
Projected changes in wintertime precipitation make agriculture in the Iberian region some of the most vulnerable in Europe, according to a new WHOI co-led study that links the changes to increased anthropogenic greenhouse gases.
WHOI | OCEANUS
Remembering Tatiana Schlossberg, a voice for the ocean
Environmental journalist and author Tatiana Schlossberg passed away after battling leukemia on December 30, 2025. During the last few years of her life, Tatiana crossed paths with Oceanus magazine, first as a reader and then as a valued contributor. When she had initially expressed interest in writing for the magazine, we welcomed her years of environmental reporting experience, her genuine care about the ocean, and her curiosity. One day in early May, 2023, I reached…
How an MIT-WHOI student used Google Earth to uncover a river–coral reef connection
Google Earth helps researcher decode how rivers sculpt massive breaks in coral reefs
The ocean weather nexus, explained
The vital role of ocean observations in extreme weather forecasting
Harnessing the ocean to power transportation
WHOI scientists are part of a team working to turn seaweed into biofuel
Publications
IN THE NEWS - RESEARCH HIGLIGHTS
Study offers first definitive proof that Gulf Stream has weakened
“New research from the Woods Hole Oceanographic Institution offers the first conclusive evidence that the Gulf Stream has weakened. The powerful ocean current off the East Coast influences regional weather, climate and fisheries, and the finding could have significant implications both for New England and the global climate.”
What Happens to Marine Life When There Isn’t Enough Oxygen?
In September of 2017, Woods Hole Oceanographic Institution postdoctoral scholar Maggie Johnson was conducting an experiment with a colleague in Bocas del Toro off the…
Maine’s having a lobster boom. A bust may be coming.
The waters off Maine’s coast are warming, and no one knows what that’s going to mean for the state’s half-billion-dollar-a-year lobster industry—the largest single-species fishery in North America. Some fear that continued warming could cause the lobster population to collapse. To understand what’s happening to the ecosystem of the Gulf of Maine, says Glen Gawarkiewicz, an oceanographer at Woods Hole Oceanographic Institution, in Massachusetts, you have to look beyond it—see how it’s affected by the atmosphere, ocean currents, and rivers that flow into it.