Liquid Chromatography – Mass Spectrometry

Liquid Chromatography — Mass Spectrometry
Analytical instruments help scientists distinguish chemical compounds in complex mixtures.

From left to right:

1. Culture samples contain phytoplankton cells and a muddle of the carbon-containing compounds that they produce and release.
2. The samples are centrifuged to remove the cells and leave behind liquid containing the dissolved carbon compounds.
3. After an extraction procedure, samples are pumped through a tube filled with material that attracts the organic carbon.
4. Based on their chemical properties, compounds move through the material at different speeds. The process separates the organic carbon compounds into subsets that emerge from the tube at different times.
5. The compounds sequentially enter a mass spectrometer, where any liquid is vaporized and the compounds become charged.
6. The mass spectrometer distinguishes compounds based on a ratio of their mass and charge and counts their abundance.
7. With computational analyses, scientists can compare and contrast the compounds produced by different phytoplankton.

(Illustration by Amy Caracappa-Qubeck, © Woods Hole Oceanographic Institution)