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This Week's Buttery Specials

*Some prices have changed due to the recent increase in meals tax
Monday
Chicken Tenders w/ Fries and Side Greens
SOUP: Broccoli and Cheese / Black Bean  
Sandwiches, Pizza, Salad Bar


Tuesday
Chili Dogs w/ Chips and Cole Slaw  
Soup: Chili / Tomato Vegetable 
Sandwiches, Pizza, Salad


Wednesday
Veggie Ravioli in a Kale Pesto w/ Caesar Salad 
Soup: Italian Wedding / Grilled EggPlant
Sandwiches, Pizza, Salad Bar


Thursday
Broccoli and Cheese Stuffed Chicken w/ Egg Noodles and Green Beans 
Soup: Kale / Tomato Vegetable
Sandwiches, Pizza, Salad Bar


Friday

Grilled Swordfish w/ Rice and Veg 
Soup: Clam Chowder / Minestrone

Sandwiches, Pizza, and Salad Bar



» More about the Buttery

Stefan M. Sievert Stefan M. Sievert
Associate Scientist w/ Tenure
Biology

Office Phone: +1 508 289 2305
ssievert@whoi.edu

>Personal Home Page
>Microbial Ecology and Physiology Lab

WHOI Mailing Address:
Woods Hole Oceanographic Institution
266 Woods Hole Rd.
MS# 52
Woods Hole, MA 02543-1050

Education

B.S. (Vordiplom) Johannes-Gutenberg University, Mainz, Germany, Biology
M.S. Diplom) Bremen University and Alfred-Wegener-Institute for Polar and Marine Research, Bremen, Germany, 1996, Biological Oceanography
Ph.D. Bremen University and Max-Planck-Institute for Marine Microbiology, Bremen, Germany, 1999, Microbial Ecology

Research Interests

Analyses of the composition and function of microbial communities, with the goal to understand the relationships between microorganisms and their biogeochemical transformations. Special interests include the microbial ecology of hydrothermal vents, bacteria involved in sulfur cycling, and the environmental importance of CO2-fixation pathways other than the Calvin cycle.

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