News Releases
WHOI welcomes Yessica Cancel as Chief People Officer
WHOI announced the appointment of Yessica Cancel to its executive team in the newly created position of Chief People Officer (CPO)
Read MoreScientists link the changing Azores High and the drying Iberian region to anthropogenic climate change
Projected changes in wintertime precipitation make agriculture in the Iberian region some of the most vulnerable in Europe, according to a new WHOI co-led study that links the changes to increased anthropogenic greenhouse gases.
Read MoreInnovative, new “road map” for kelp crop improvement
Woods Hole Oceanographic Institution (WHOI), the University of Connecticut, and Bigelow Laboratory for Ocean Sciences have executed a license agreement for a kelp germplasm, or collection of microscopic cells called gametophytes, containing more than 1,200 samples all developed and isolated by WHOI and UConn-led teams. Bigelow Laboratory’s National Center for Marine Algae and Microbiota plans to maintain, market, and distribute the germplasm collection for broad use.
Read MoreWHOI Arctic experts present at international climate conference overseas
Experts from WHOI and Woodwell Climate Research Center are on the ground at COP26 in Glasgow, Scotland, sharing critical perspective on the implications of a warming Arctic
Read MoreWHOI Elects New Trustee and Board Officers, and New Corporation Members
In October, the Board of Trustees of Woods Hole Oceanographic Institution (WHOI) welcomed one new Board Member and named two new officers, as well as ten new Corporation Members
Read MoreWHOI collaborates to bring video installation to United Nation Headquarters
Vertical Migration by artist group SUPERFLEX will be projected onto the facade of the United Nations’ 505-foot tower in New York, on 21-24 September 2021, coinciding with the 76th General Assembly and Climate Week NYC. The projection seeks to draw global attention to the critical role of the ocean in global climate, a primary focus of Woods Hole Oceanographic Institution’s Ocean Twilight Zone Project.
Read MoreProject funded to digitize and mine weather data from whaling logbooks
An ongoing collaborative effort by Woods Hole Oceanographic Institution (WHOI), University of Massachusetts Dartmouth (UMassD), and Providence Public Library (PPL), has received a grant from FM Global. The project is investigating the role of historical weather data in current climate change research, and the increasingly urgent issues surrounding it.
Read MoreWHOI advancing a seaweed solution to develop new kelp strains
A leader in ocean science, Woods Hole Oceanographic Institution (WHOI) is embarking on a study of how new seaweed strains could further enhance the burgeoning seaweed industry and offer solutions to some of the world’s pressing challenges. This research is funded in part by World Wildlife Fund (WWF) with support from the Bezos Earth Fund.
Read MoreFirst Global Statistical Analysis of Harmful Algal Blooms
International study finds no worldwide trend in blooms, but significant increases in some regions and of certain species, pointing to the need for better monitoring and data collection—especially in light…
Read MorePapers Explore Massive Plankton Blooms with Very Different Ecosystem Impacts
Two papers explore the distribution and abundance of plankton and what conditions lead to big plankton blooms with vastly different potential impacts on the ecosystem.
Read MoreCINAR Fellows in Quantitative Fisheries and Ecosystems Science Announced
The Cooperative Institute for the North Atlantic Region (CINAR), led by the Woods Hole Oceanographic Institution, and the Northeast Fisheries Science Center are pleased to announce the appointment of five…
Read MoreWHOI Scientists Make Woods Hole Film Festival Appearance
Woods Hole Oceanographic Institution (WHOI) scientists appear in two shorts and a feature film at this year’s Woods Hole Film Festival (WHFF). In addition, scientists will also participate in Q&A…
Read MoreMicrobes far beneath the seafloor rely on recycling to survive
Scientists from Woods Hole Oceanographic Institution and colleagues reveal how microorganisms could survive in rocks nestled thousands of feet beneath the ocean floor in the lower oceanic crust.
Read MoreHow microbes reflect the health of coral reefs
A collaborative study compared seawater from 25 reefs in Cuba and the U.S. Florida Keys varying in human impact and protection, and found that those with higher microbial diversity and lower concentrations of nutrients and organic carbon—primarily caused by human activities—were markedly healthier.
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