The Seafood Dilemma: Does It Matter Where We Get Our Seafood?

The balance of US production, imports, wild capture, and aquaculture in US seafood supply

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Wednesday, May 25, 2011
Public Forum

Redfield Auditorium, Woods Hole Oceanographic Institution
2:00 - 5:00 PM

Agenda

Time Event
2:00 Welcome Introduction
Susan Avery, President and Director
Woods Hole Oceanographic Institution

2:10 “Global trends in seafood demand, supply, and trade”
Stefania Vannuccini
Food and Agriculture Organization of the United Nations

2:40 “A vision for the future of US aquaculture production”
Dr. Michael Rubino
NOAA Aquaculture Program

3:10 “Economic and policy questions for US seafood supply”
Dr. Hauke Kite-Powell
WHOI Marine Policy Center

3:30 Break
3:40 Panel Discussion (Questions from the audience welcome)
With Keynote Speakers (moderated by Mindy Todd, host of “The Point” the Cape & Islands NPR Station)

5:00 - 6:00
Closing Reception: refreshments at the Ocean Science Exhibit Center

Videotaped Presentations


Part 1: Speaker Presentation
Quicktime
Windows

Part 2: Panel Discussion
Quicktime
Windows

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